Popiah

This is the dish you gotta try when visiting Singapore. This delicious delicacy will make you crave for more once you sink your teeth into it. The name popiah is derived from the Fujian word which refers to the soft, smooth paper-thin skin made from flour. It's topped with sweet sauce, soy sauce, and is used to wrap numerous ingredients. Ingredients such as crushed peanuts, cabbage, lettuce, shrimps, carrots, fish, and bean sprouts. Some Singaporeans like to invite their friends or relatives to their house to wrap the ingredients into Popiah and have fun while eating them.